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mr. sc.  Branimir Dolibašić mag. nutr.

mr. sc. Branimir Dolibašić mag. nutr.

Poliklinika Nutriskop - Nutrition, Diabetology, Diabetology

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About chosen doctor

Nutritionist with many years of experience in counselling on nutrition and diet therapy. Also a business  nutrition consultant in the domain of health products and services. Graduated Nutrition at the Faculty of Food Technology and Biotechnology in Zagreb. After graduating, he started working in applied nutrition. Evolving from basic nutrition he advanced through dietary supplements to pursue work in sales and marketing of OTC and medical products for several years. The circle completes and returns to the primary calling of nutrition counselling as a freelancer and then as a the head of nutrition office at the Nutrilife Center.

Already during and after his studies, he was engaged in writing articles and texts about food and nutrition for Internet news portals and magazines. To this day, he is an active participant in media participating in food and nutrition topics and events. As a nutritionist, often gives lectures, interviews and writes for Internet portals, radio and television shows, forums and education events. He has a long and fruitful collaboration with fitness experts and kinesiologists in the field of sports and fitness. He is the co-author of the nutrition part of the Hard Body complete system manual. In 2020. the manual "Nutrition for the Multiple Sclerosis" has been written for the multiple sclerosis association.

Since the beginning of his career, he has been collaborating on public health promotion and nutrition education projects with various societies and associations, actively for more than 20 years. He is actively attending national and international congresses on nutrition and diet therapy following the life long learning and updates  of knowledge skills.

In 2020, he founded the Nutriskop food nutrition counseling center, through which he continues to engage nutrition projects and business activities, as well running the nutrition office for his clients in the center and practicing as a private hospital nutrition associate.

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Articles of the author: Branimir Dolibašić

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